Celebrating American Beer Day, this special evening will feature five courses of elevated, Southern-inspired Floridian cuisine by Executive Chef, Mark Boor. Each course has been expertly paired with a craft beer selection from one of Florida’s top breweries, Crooked Can Brewing Company. Enjoy presentations from Chef Mark and Crooked Can as they take you on a mouth-watering journey for this one-time only menu pairing.

The event will take place on Tuesday, October 29, beginning with a reception at 6 p.m. followed by a seated dinner from 6:30 to 8:30 p.m.

Live Music by Mighty Swell